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Traditional & Modern Jerky Tasting Pack, 4-pack

kr 240,00

Taste preference is something very unique. Therefore, everyone has their very own favourite of RENJER jerky both when it comes to meat and seasoning. Whether it’s elk, reindeer or red deer, natural with sea salt, spiced with pepper or even with chili to burn your tongue a little. In order to make you find out which is your personal favourite, this multi-flavour tasting pack is definitely the best choice for you.

With this set you receive one bag of each kind of our four new flavours: 

  • 1 x Nordic Reindeer Jerky with Sea Salt
  • 1 x Nordic Elk Jerky with Sea Salt
  • 1 x Elk Jerky with Black Pepper
  • 1 x Red Deer Jerky with Chili & Lime
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Varenummer: 7350095860106 Kategorier: , Stikkord:

Nutritional facts

TENDER THIN BITES OF REINDEER MEAT – SALTED, SMOKED AND DRIED

Ingredients: reindeer meat (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin)

It takes 290g of reindeer meat for 100g jerky.

Nutritional facts per 100 g 
Energy 1142 kJ / 273 kcal
Fat  5,1 g
Of which saturated fat 2,5 g
Carbohydrate 2 g
Of which sugars 1,3 g
Protein 54 g
Salt 3,2 g

TENDER THIN BITES OF ELK MEAT – SALTED, SMOKED AND DRIED

Ingredients: elk meat (Alces Alces) (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin).

It takes 275g of elk meat for 100g jerky.

Nutritional facts per 100 g 
Energy 1135 kJ / 271 kcal
Fat  1,8 g
Of which saturated fat 0,9 g
Carbohydrate 2 g
Of which sugars 1,3 g
Protein 53,5 g
Salt 3,2 g

TENDER THIN BITES OF ELK MEAT – SEASONED, SMOKED AND DRIED – WITH BLACK PEPPER

Ingredients: elk meat (Alces Alces) (90 %), sea salt, white wine vinegar, stabilizer: citrus pectin, spice mix, black pepper (1,17 %).

It takes 275g of elk meat for 100g jerky.

Nutritional facts per 100 g
Energy 1139 kJ / 272 kcal
Fat  1,8 g
Of which saturated fat 0,9 g
Carbohydrate 2,2 g
Of which sugars 1,8 g
Protein 53 g
Salt 3,9 g


TENDER THIN BITES OF RED DEER MEAT – SEASONED, SMOKED AND DRIED – WITH CHILI & LIME FLAVOUR

Ingredients: red deer meat (90,3 %), sea salt, white wine vinegar, dextrose, stabilizer (citrus pectin), spice mix, chilli (1,5 %), lime aroma (0,8 %)

It takes 275g of deer meat for 100g jerky.

 

Nutritional facts per 100 g 
Energy 1111 kJ / 265 kcal
Fat  3,2 g
Of which saturated fat 1,4 g
Carbohydrate 2 g
Of which sugars 1,8 g
Protein 56,5 g
Salt 4 g

Vekt 0.1 kg
Brand

RENJER

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